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  • Citylicious Iconic bar at Asia de Cuba launches cocktail and ceviche pairing menu

    Asia de Cuba is combining its heritage and contemporary style with the launch of a new Cocktail and Ceviche pairing menu.

  • Hotel F&B Magazine The Pandan Cocktail

    Asia de Cuba's talented mixologists have created a new exotic treat, aptly named The Pandan Cocktail, which centres on the tropical and versatile herb pandan.

  • Evening Standard London Food Month
  • Tatler The 14 best restaurants for a pre-theatre bite
    Top spots in Covent Garden and the West End
  • Evening Standard Pioneers of the fusion revolution Asia de Cuba join our Night Market
    Trailblazing fusion restaurant Asia de Cuba was today confirmed as the latest top signing for the Evening Standard’s Night Market. A pioneering venue in London, the Sino-Cuban restaurant opened its doors in the late Nineties — with Kate Moss, Brad Pitt and Jade Jagger all regular diners at the Covent Garden hotspot.
  • Top Chefs Reveal Vegan Food Trends for 2017

    Chef Luis Pous comments on vegan food trends expected in 2017.

  • FashionBite REVIEW: Asia De Cuba @ St. Martins Lane Hotel

    WHAT? A fusion of Chinese and Cuban dishes *might* have been tricky to pull off, but Asia De Cuba manages in true style.

  • Traveller A Chef's Guide to Abu Dhabi: Chef Luis Pous

    Most visitors head to luxury restaurants and miss out on one of the best food experiences on offer.

  • Asia de Cuba has re-invented Cuban cuisine for capitalists
    Cuba is in the news for all the right reasons.
  • Luxury Lifestyle Magazine Bar Review: The launch of Asia de Cuba Bar, St Martin's Lane Hotel in London

    The vibrant flavours of the imaginative menu at Asia de Cuba are prepared by Chef Louis Pous (from Cuba of course). Intertwining his heritage and experience into one, Asia de Cuba focuses on the precision of the fresh ceviche with sugarcane cocktail pairings.

  • The Huffington Post UK The Best Brunches in London
    London has hit peak brunch, with every restaurant trying to come up with a new, innovative menu to keep healthy eaters, foodies and bottomless drinks aficionados happy. I went on a quest to find London's best brunch menus to date. My waistline won't thank me, but you sure will.
  • Haute Living Three Continents With Asia de Cuba
    Haute Living took a culinary tour across three continents with Asia de Cuba.
  • Where London? A Boozy Brunch

    There's nothing like a boozy brunch to get you in the holiday mood.

  • Evening Standard London brunch breakdown: Asia de Cuba, Theatreland
    What's on the menu?
  • Why Orgeat Syrup May Be the One Ingredient Missing from Your Cocktail Bar
    The everywoman’s home bar is typically stocked with vodka, tequila, wine, a nice set of glasses and tumblers, and maybe a bottle of bitters. But orgeat syrup? Probably not.
  • Forbes Welcome
    Forbes Welcome page -- Forbes is a global media company, focusing on business, investing, technology, entrepreneurship, leadership, and lifestyle.
  • What's On | 2015 Awards Best Newcomer of the Year & Best International Restaurant
  • Food and Travel Asia de Cuba: Covent Garden
  • Dining & Nightlife | Abu Dhabi Luis Pous: Asia de Cuba's Chef
  • Time Out - Abu Dhabi Superb waterside location offers much more than simply great food
  • Zagat 30 Things You Need to Eat & Drink This Summer in NYC
  • Glass Magazine Asia de Cuba: The Relaunch

    Perhaps fusing the cuisines of Asia and Cuba seems a strange concept – the former so often focused on precision and delicacy, the latter an endeavour in vibrancy and dramatic taste.  But, at Asia de Cuba, the recently relaunched restaurant within central London’s St Martins Lane Hotel, the two complement each other beautifully.

  • Time Out - Abu Dhabi Music & Nightlife Awards 2015

    I never made it to Asia De Cuba when it existed in Midtown, but I certainly heard things about it. Lots of magical tales about the best tuna tartare tacos you’ve ever tasted, where the signature cocktails flow like rivers and the ceviches are pretty as paintings.

  • Insidehook Table Stakes: The Best of New York Food and Drink - April 2015

    When Asia de Cuba first landed at Morgan's Hotel in 1997, Jeffrey Chodorow's marriage of Latin American and Asian flavors changed the culinary fusion landscape. Here we are, almost 20 years later, and the newest incarnation of his flagship restaurant on Lafayette is still packing 'em in for plates of scallop ceviche with grapefruit and crispy pork skin, crispy duck confit salad and, of course, the avocado and plantain fried rice that derailed a thousand diets. 

  • Manhattan Magazine Feast
  • Grub Street The Asia de Cuba Reboot Offers Shrimp Churros, Duck Confit, and Casabe Cakes

    Back in 2011, when Jeffrey Chodorow closed Asia de Cuba at Morgans, it caused quite a stir: Like the Tao of today, it was a celebrity magnet — but critics actually liked the food, too. Now the restaurant, which specializes in Asian-meets-Latin cuisine, has reopened in Noho.

  • Abu Dhabi Week Asia de Cuba Trend Setters
  • Abu Dhabi Week Asia de Cuba Shore To Impress
  • Buro 24/7 The new Asian/Cuban foodie fusion taking Abu Dhabi by storm

    Fusion cuisine is a complex and fine art, not to be undertaken lightly, and melding the flavours of two distant geographical palettes has never been achieved with such seamless ease than at Asia de Cuba.

  • Abu Dhabi Week Shore To Impress
  • Time Out - Abu Dhabi Asia de Cuba Nominated for "Best New Nightspot"
  • Time Out - Abu Dhabi 32 Best Desserts in Abu Dhabi
  • What's On | Dubai Asia de Cuba
  • Femina Middle East New Beginnings
  • Time Out - Abu Dhabi 32 sensational seafood dishes to eat in Abu Dhabi restaurants
  • Time Out - Abu Dhabi 16 New Abu Dhabi Brunches
  • Time Out London Asia de Cuba - London

    For global travellers with a cultured palate and a love of variety, Asia de Cuba is a destination restaurant with a must-taste fusion philosophy. The iconic St Martins...

  • Back Of House Luis Pous: Corporate Chef – Asia de Cuba

    The story of Luis Pous’ life is like something out of a movie, he worked his way up from humble beginnings in communist Cuba to becoming one of New Yorks most respected Cuban chefs. We touched on everything from how social media has affected the food industry to people thinking he cooked for Fidel Castro.

  • Harper's Bazaar Arabia Where To Be Seen...
  • Women's Wear Daily Asia de Cuba New York Re-Opens
  • The Gentlemans Journal Review: Asia de Cuba | The Gentlemans Journal

    Asia de Cuba is tucked away behind the mysterious drapes and unmarked frontage of the St Martins Lane hotel. We checked it out...

  • Esquire Where To Take Her This Week – 18th June

    St Martins Lane hotel is a glassy beast of a building in the heart of theatre and opera land. But don’t let that put you off, because if you wander through its reception and into the softly-lit restaurant at the back, you’ll find yourself in an altogether separate, zen-like world; a soothing sanctuary set in a swish hotel library.

  • anexpatabroad Restaurant Review: Asia De Cuba

    WOW! That’s all I have to say about the newest Abu Dhabi hotspot Asia de Cuba, well actually five words OH MY GOODNESS, WOW FACTOR! 

  • About Time Magazine 5 Things You Need to Eat This Week in London
  • The National Asia de Cuba is a unique addition to Abu Dhabi’s dining scene
  • Foodapedia Asia de Cuba relaunches

    Walking through the doors of the St Martins Lane hotel and absorbing the calm, sparse interior after the bustle of central London, it feels like you've stepped into a different world – one with friendly, attentive staff who seemed genuinely happy to see us as they offered us cocktails and ceviche canapés, which went down a treat after a long day at work.

  • Gulf News Review: Havana good time at Asia de Cuba

    Normally I’m not one for New Year’s resolutions. Every year people always say the same things: lose weight, learn the clarinet, or take up something like Zumba. By the time you get to January 15 you’ve thrown the scales out of the window, the clarinet is on eBay, and you’ve lost your Zumba deposit because you didn’t want to miss Celebrity Big Brother.

  • Sheerluxe What To Do This Weekend

    The latest addition to the capital's culinary scene is Asia de Cuba, a beach-front restaurant that offers Cuban cuisine with an Asian twist. Here's the first look of the restaurant located in St. Regis Hotel, Abu Dhabi.

  • The Independent Asia de Cuba, restaurant review: 'We're back at St Martin's Lane to party like it's 1999'
    Ever tried to book a table online, only to find there's no availability at any time a regular human being would want to eat? Plenty of tables at 6.15 or after 10pm, but nothing during prime time? A restaurateur friend once told me that's because these sites act as a sort of bucket shop, selling off the unpopular shifts: you should always phone if you want to eat at a normal time.
  • Time Out - Abu Dhabi Hot Seat: Luis Pous
  • Foodism Flavour of the Week: Asia de Cuba

    This week, we run the rule over the newly renovated Asia de Cuba, a fusion-food mecca in the heart of Soho

  • Caterer - Middle East Asia de Cuba Abu Dhabi to open doors this month
  • Huffington Post Can Churros Be Savory? We Make a Shrimp Churros Recipe

    Churros are a classic dessert item. Yet, the doughy fried concoctions are equally as good in savory form -- with a little bit less of the sugar and more of the intricate spices, churros can transform into an appetizer that no one can put down.


    Asia de Cuba is set to open its first restaurant in the Middle East at the prestigious St Regis Abu Dhabi. Set to open in January 2015, it’s located at the Nations Tower’s Beachfront on the Corniche, and is the UAE’s first outlet for what is widely regarded as one of the North America’s most iconic restaurants.

  • BuzzFeed 18 Doughnuts You Have To Eat Before You Die

    Make sure you save room for dessert at Asia de Cuba. These baby-sized brioche donuts rolled in cinnamon sugar are top notch, dunked in Thai chili chocolate.

  • Asia de Cuba announces its arrival in Abu Dhabi

    Asia de Cuba officially announces that their celebrated concept will open its first restaurant within the region, at the prestigious St. Regis Abu Dhabi. Boasting a landmark address at the celebrated Nations Tower’s Beachfront on the Corniche, this is the UAE’s first outlet for what is widely regarded as one of North America’s most iconic restaurant companies.

  • NBC's New York Live with Lauren Scala Asian Latin Mashups
  • Four Magazine Looking Deep Inside The Consumer Palate
  • Hotelier Middle East Asia De Cuba makes UAE debut at St. Regis Abu Dhabi

    The concept is designed to have a ‘vibrant, upbeat atmosphere’ with a menu featuring the brand’s signature modern Chino-Latino cuisine.

  • Samphire and Salsify The best things I ate last week
  • 70 Cocktails That Scream Summer
  • Ahlan! Gourmet Indulge in Iftar: Top 5 Picks for Breaking Your Fast in Style
  • Time Out - Abu Dhabi Expert Ceviche Recipe: Top Abu Dhabi chefs share their tips on preparing the Peruvian favourite
  • About Time Magazine 5 Things You Need to Eat in London This Week
  • Harper's Bazaar THE HOTLIST: 5–11 OCTOBER
    This week's style, culture and art picks
  • It's Rude To Stare Asia de Cuba: Bottomless Brunching

    St Martins Lane exudes an aura of sophistication immediately on entry. They achieve what most hotels and restaurants always aim for but don’t always get there; an effortless atmosphere, which just happens to combine style with luxury and elegance.

  • The Daily Meal New York City’s Asia de Cuba Is Reborn in the East Village
    After a 30-year stay at the Morgans New York Hotel, Asia de Cuba recently took up residence at a new East Village location.     The restaurant’s new chef, Luis Pous, joined the team after making a commitment to honor the marriage of Latin and Asian ingredients, techniques, and flavors. The former executive chef of the Little Palm Island Resort & Spa spoke to The Daily Meal about his plan to bring a taste of the tropics to the new menu. [related]
  • Time Out - Abu Dhabi Four Young Chef of the Year 2015 finalists talk to Time Out Abu Dhabi
  • Time Out - Abu Dhabi How To Make Your Own Ceviche
  • Hotel F&B Magazine Our Man From Havana
  • Sheerluxe Where Top Chefs Eat Out In London
  • InStyle Calling All Swish Cool Kids, This Is Your New Under The Radar London Hotel Hot Spot

    Slap bang in the centre of London’s tourist Ville, just a hop, skip and jump away from musical theatre land and fashion week’s Somerset house, yup, we’re at the newly refurbished St Martin’s Lane hotel in Covent Garden.

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